Tuesday, April 3, 2012

Fire Roasted Bacon Meatloaf

I got this meatloaf recipe from http://civilizedcavemancooking.com./ This is so yummy! I've always loved meatloaf, but I never thought of putting things like tomatoes and peppers and bacon in it! The flavor is out of this world! Don't let its looks fool you!

Fire Roasted Bacon Meatloaf

Ingredients:

  • 2 lbs grass fed ground beef (original recipe called for only one, but I think 2 works better)
  • 1 lb bacon, chopped
  • 14 oz can of fire roasted tomatoes
  • 1 onion, minced
  • 1 bell pepper, minced
  • 3 cloves garlic, minced
  • 2 eggs
  • 1 cup almond flour
  • 2 tbsp oregano
  • 1/2 tbsp sea salt
  • pepper to taste

Preheat the oven to 400. Mince your veggies and add everything into a large bowl. Use your hands to mix well and ensure even distribution of ingredients. You can form a loaf and put it in a bread pan, or just put it into a glass pyrex dish, which is what I did. You could even make it into meatballs.

Bake for an hour and make sure it's cooked through, especially the bacon. Remove from oven and let cool for a few minutes before you serve. Enjoy!

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